Tracked shipping to New Zealand with premium packaging for just NZ$15 

Ship to
New Zealand
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Global Vegetarian Cooking: Quick and Easy Recipes From Around the World
Global Vegetarian Cooking: Quick and Easy Recipes From Around the WorldGlobal Vegetarian Cooking: Quick and Easy Recipes From Around the WorldGlobal Vegetarian Cooking: Quick and Easy Recipes From Around the WorldGlobal Vegetarian Cooking: Quick and Easy Recipes From Around the World
Type
Physical Book
Author
Publisher
Language
English
Format
Paperback
Dimensions
21.0 x 21.1 x 1.5 cm
Weight
0.47 kg.
ISBN
1566563828
ISBN13
9781566563826
Categories

Global Vegetarian Cooking: Quick and Easy Recipes From Around the World

Troth Wells (Author) · Interlink Books · Paperback

Global Vegetarian Cooking: Quick and Easy Recipes From Around the World - Wells, Troth

New Book Imported to New Zealand
Delivery: 20 Jul - 31 Jul Shipping: 15 to 20 business days.
NZ$ 45.78
Import costs and 15% GST included in the price ✅
NZ$ 45.78

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Synopsis "Global Vegetarian Cooking: Quick and Easy Recipes From Around the World"

The flavorful vegetarian cuisine of Africa, Asia, the Middle East, Latin America and the Caribbean is highlighted in more than 130 quick and easy recipes and nearly as many evocative color photographs of the diverse food and the people who produce and eat it. Here are fresh, simple, nutritional ideas for any time of the day or year. Enticing recipes for salads, snacks, soups, main dishes, sides, desserts and drinks are exotic but uncomplicated - often taking less than ten minutes to prepare from start to finish and using fewer than five easy-to-find ingredients. Recipes include: Avocado Salad with Ginger from the Ivory Coast Carrot; Tomato and Orange Soup from Central America; Bean, Cheese and Tomato Pancakes from Argentina; Glazed Onions with Raisins from Morocco; Savory Rice with Nuts and Dried Fruit from India; Noodles with Ginger from Thailand; Peanut Cookies from Guadeloupe; Sweet Couscous from North Africa.; and many more. Tantalizing, healthful, and low-fat, Global Vegetarian Cooking is a bountiful collection of easily prepared, international dishes to inspire any cook - from beginner to accomplished chef. More than a cookbook, it will stimulate our taste buds as we learn about people and culture through food. A helpful vegetarian nutrition guide, food glossary, vegetarian meal planning tips, pantry list, and regional and ingredients indexes further enhance this easy and inviting collection. Troth Wells is the acclaimed author of several cookbooks, including The Spices of Life and One World Vegetarian Cookbook.

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews