Tracked shipping to New Zealand with premium packaging for just NZ$15 

Ship to
New Zealand
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada The Tennessee and Virginia Cook Book
Type
Physical Book
Language
English
Pages
312
Format
Hardcover
Dimensions
23.4 x 15.6 x 1.9 cm
Weight
0.61 kg.
ISBN13
9781016157940

The Tennessee and Virginia Cook Book

Samuel Beckett Boyd (Author) · Legare Street Press · Hardcover

The Tennessee and Virginia Cook Book - Boyd, Samuel Beckett

New Book Imported to New Zealand
Delivery: 18 Aug - 28 Aug Shipping: 16 to 20 business days.
NZ$ 100.57
Import costs and 15% GST included in the price ✅
NZ$ 100.57

Synopsis "The Tennessee and Virginia Cook Book"

The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews