Name: The Pied Piper of Hamelin (Traditional Chinese): 07 Zhuyin Fuhao (Bopomofo) with IPA Paperback Color
Price: 56.74 NZD
Availability: InStock
Author: Browning, Robert ; Greenaway, Kate ; Xiao, H. Y.
ISBN: 9781503374102

portada The Pied Piper of Hamelin (Traditional Chinese): 07 Zhuyin Fuhao (Bopomofo) with IPA Paperback Color

The Pied Piper of Hamelin (Traditional Chinese): 07 Zhuyin Fuhao (Bopomofo) with IPA Paperback Color

Type

Physical Book

Author

Illustrated by

Publisher

Pages

Format

Paperback

Dimensions

25.4 x 17.8 x 0.4 cm

Weight

0.16 kg.

ISBN13

9781503374102

Synopsis "The Pied Piper of Hamelin (Traditional Chinese): 07 Zhuyin Fuhao (Bopomofo) with IPA Paperback Color"

Please see free book catalogs at www urls: tiny.cc/traditional or tiny.cc/simplified. DESCRIPTION: A picture book in English with IPA (International Phonetic Alphabet) translated into Traditional Chinese with Zhuyin Fuhao (Bopomofo). Based on a book by Robert Browning, with illustrations by Kate Greenaway. OTHER PAPERBACK VERSIONS AVAILABLE: 01 Traditional Chinese (B&W ISBN:978-1505878844; COLOR ISBN:978-1503374034); 02 Traditional Chinese Zhuyin Fuhao (B&W ISBN:978-1505878851; COLOR ISBN:978-1503374041); 03 Traditional Chinese Tongyong Pinyin (B&W ISBN:978-1505878868; COLOR ISBN:978-1503374072); 04 Traditional Chinese Hanyu Pinyin (B&W ISBN:978-1505878875; COLOR ISBN:978-1503374065); 05 Simplified Chinese Hanyu Pinyin (B&W ISBN:978-1505878882; COLOR ISBN:978-1503374089); 06 Simplified Chinese (B&W ISBN:978-1505878899; COLOR ISBN:978-1503374096); 07 Traditional Chinese Zhuyin Fuhao with IPA (B&W ISBN:978-1505878905; COLOR ISBN:978-1503374102); 08 Traditional Chinese Tongyong Pinyin with IPA (B&W ISBN:978-1505878912; COLOR ISBN:978-1503374119); 09 Traditional Chinese Hanyu Pinyin with IPA (B&W ISBN:978-1505878929; COLOR ISBN:978-1503374126); 10 Simplified Chinese Hanyu Pinyin with IPA (B&W ISBN:978-1505878936; COLOR ISBN:978-1503374140). EBOOKS (COLOR) OF THESE 10 VERSIONS ARE ALSO AVAILABLE IN GOOGLE PLAY (No ISBN; Search by Title).