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portada The Melting Pot: World Recipes from Wales
Type
Physical Book
Publisher
Year
2021
Language
English
Pages
160
Format
Hardcover
Dimensions
15.2 x 15.0 x 1.6 cm
Weight
0.36 kg.
ISBN13
9781914079092

The Melting Pot: World Recipes from Wales

Ogunbanwo, Maggie ; Jones, Huw (Author) · Graffeg · Hardcover

The Melting Pot: World Recipes from Wales - Ogunbanwo, Maggie ; Jones, Huw

New Book Imported to New Zealand
Delivery: 03 Jul - 09 Jul Shipping: 2 to 2 business days.
NZ$ 37.33
Import costs and 15% GST included in the price ✅
NZ$ 37.33

Synopsis "The Melting Pot: World Recipes from Wales"

Showcasing the diversity and variety, both cultural and culinary, that truly defines the Welsh BAME (Black, Asian and minority ethnic) community This collection of thirty recipes celebrates food as a language through which those settling in unfamiliar communities have been able to reach out, communicate and share, emphasizing the key role food plays for families over generations. Here we delve not only into how to recreate these wonderful flavors but also the rich tapestry of stories behind them and the significance they take on as they are passed down and enjoyed again and again. Traditions and inspirations from around the world are represented across a range of starters, main meals, desserts, and drinks, from Nigerian-inspired jollof rice to the Caribbean's quintessential saltfish fritters, as well as recipes from Syria, Bangladesh, Kenya, Zimbabwe, Bali and more. A veritable melting pot! The vibrancy and character of each dish has been sensationally captured by food photography specialist Huw Jones. Includes metric measures.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

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