Tracked shipping to New Zealand with premium packaging for just NZ$15 

Ship to
New Zealand
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada The Fibre Formula. Eat Your Way to Better Health Through the Power of Fibre
Type
Physical Book
Publisher
Year
2026
Pages
224
Format
Hardcover
Dimensions
25.20 x 19.20 cm
ISBN13
9780241803318

The Fibre Formula. Eat Your Way to Better Health Through the Power of Fibre

Rhiannon Lambert (Author) · DK · Hardcover

The Fibre Formula. Eat Your Way to Better Health Through the Power of Fibre - Rhiannon Lambert

Cheaper New Book Imported to New Zealand
Delivery: 24 Aug - 01 Sep Shipping: 13 to 14 business days.
NZ$ 54.55
Faster New Book Imported to New Zealand
Delivery: 07 Aug - 13 Aug Shipping: 2 to 2 business days.
NZ$ 55.37
Import costs and 15% GST included in the price ✅
NZ$ 54.55

Synopsis "The Fibre Formula. Eat Your Way to Better Health Through the Power of Fibre"

Goodbye high-protein, hello fibre! Fibre is more powerful than many life-saving drugs: its importance in our diet and impact on our overall health and wellbeing cannot be understated. Yet, 96% of us aren’t consuming enough. Sunday Times bestselling author and industry-leading nutritionist Rhiannon Lambert is here to unpack the benefits of fibre, and outline the growing recognition of the importance of good gut health on alleviating a wide range of common complaints and health conditions. The solution is simple: 30g of fibre a day + eating 30 different plants a week will drastically improve short-term discomfort and fatigue, and lead to a much lower risk of developing more serious health conditions in the future. Alongside this clear formula Rhiannon offers 60 minimally processed recipes. Recipes include:Breakfasts: Potato farls with an avocado smash, Barley porridge with blackberry and bay compoteNutritious lunches: Coronation Brussels sprouts & chicken salad; Veg-filled summer rolls30-Minute Dinners: Green butterbean mac & cheese, Steamed cod & white beansFibre-filled Twists on a Classic: Champion chocolate chilli, Baked aubergine MilaneseSnacks: Vegetable bhajis with coriander chutney, Popcorn – 3 waysDesserts: Chickpea blondies with tahini & raspberries, Rice pudding with salted pear compoteWith plant points and macronutrient figures, and a meal plan included, this book empowers everyone to get the formula right and hit their recommended 30g of fibre every day.
Rhiannon Lambert
  (Author)
View Author's Page
Rhiannon Lambert es una de las principales nutricionistas de Reino Unido, autora de best sellers y presentadora de podcasts que encabeza las listas de éxitos.

En 2016 fundó Rhitrition, una reconocida clínica de Harley Street, que se especializa en control de peso, nutrición deportiva, salud intestinal, trastornos alimentarios y nutrición prenatal y posnatal. Su equipo profesional altamente calificado de nutricionistas, dietistas y psicólogos colegiados trabaja con las personas para transformar sus vidas.

Rhiannon está comprometida con los beneficios de un enfoque científico de la nutrición. Ha trabajado como consultora de muchas marcas de alimentos conocidas, incluidas Deliveroo, Wagamana, Alpro, Yeo Valley y Little Freddie, refinando sus menús, gamas de productos y metodología de cocina. Rhiannon también ha asesorado sobre nutrición y bienestar en Six Senses, Four Seasons Hotels & Resorts, Microsoft, Samsung y Coty.

En 2017 publicó su primer libro, el éxito de ventas Re-Nourish: A Simple Way To Eat Well, en parte manual, en parte libro de cocina, en el que comparte su filosofía alimentaria para sentar las bases de una relación feliz y saludable con la alimentación. Siguió con Top Of Your Game: Eating For Mind & Body (2019), coescrito con el campeón mundial de billar, Ronnie O'Sullivan.

Registrada en la Asociación para la Nutrición, Rhiannon obtuvo un título de primera clase en Nutrición y Salud, una Maestría en Obesidad, Riesgos y Prevención, y diplomados en nutrición deportiva, nutrición prenatal y postnatal. Es Master Practitioner en Trastornos de la Alimentación, acreditada por The British Psychological Society y Entrenadora Personal de Nivel 3.
See more
See less

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews