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portada Quality and Preservation of Fruits
Type
Physical Book
Author
Publisher
Language
English
Pages
220
Format
Hardcover
ISBN13
9781315897059
Edition No.
1
Categories

Quality and Preservation of Fruits

N. a. Michael Eskin (Author) · CRC Press · Hardcover

Quality and Preservation of Fruits - Eskin, N. a. Michael

New Book Imported to New Zealand
Delivery: 21 Aug - 07 Sep Shipping: 12 to 18 business days.
NZ$ 875.08
Import costs and 15% GST included in the price ✅
NZ$ 875.08

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Synopsis "Quality and Preservation of Fruits"

This book discusses the agronomic factors affecting the quality of major fruits grown in North America, as well as the storage and processing of these crops. Quality factors discussed include appearance, texture, flavor, and nutritional quality. Fruits covered include oranges, grapefruit, lemons, grapes, apples, peaches, nectarines, plums, strawberries, pears, and cherries. Quality and Preservation of Fruits is a detailed reference resource for researchers and teachers in horticulture and food science.

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The binding of this edition is Hardcover.

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