Name: pacific coast foraging guide,45 wild foods from beach, field, and forest
Price: 33.40 NZD
Availability: InStock
Author: Hahn, Jennifer ; Smith, Mac
ISBN: 9781594853999

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portada pacific coast foraging guide,45 wild foods from beach, field, and forest

pacific coast foraging guide,45 wild foods from beach, field, and forest

Type

Physical Book

Author

Jennifer Hahn

Photographs by

Mac Smith

Publisher

Skipstone Press

Year

2010

Language

English

Dimensions

16.0 x 8.6 x 1.5 cm

Weight

0.05

ISBN

1594853991

ISBN13

9781594853999

Synopsis "pacific coast foraging guide,45 wild foods from beach, field, and forest"

* Great stocking stuffer for food and nature enthusiasts * Durable, water-resistant format The Pacific Coast Foraging Guide provides quick-reference identification for 40 wild foods commonly foraged in the Pacific Coast region, from the San Francisco Bay Area north to Alaska -- including mushrooms, nettles, shellfish, berries, sea veggies, and more. This laminated, fold-out card features identification photographs by Mac Smith, basic information about each species, and a summary of ethical harvesting guidelines.