Tracked shipping to New Zealand with premium packaging for just NZ$15 

Ship to
New Zealand
0

My Account

  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

menu

Select your country

Americas

Europe

Rest of the world

portada Millets: Crops for Climate Resilience and for Food and Nutritional Security
Type
Physical Book
Publisher
Author
Language
English
Format
Paperback
ISBN13
9789819512584

Millets: Crops for Climate Resilience and for Food and Nutritional Security

Stanislaus Antony Ceasar;Suprasanna Penna;Carlos W. Piler Carvalho;Shri Mohan Jain (Author) · Springer · Paperback

Millets: Crops for Climate Resilience and for Food and Nutritional Security - Stanislaus Antony Ceasar;Suprasanna Penna;Carlos W. Piler Carvalho;Shri Mohan Jain

Cheaper New Book Imported to New Zealand
Delivery: 14 Dec - 29 Dec Shipping: 16 to 20 business days.
NZ$ 437.03
Faster New Book Imported to New Zealand
Delivery: 11 Dec - 18 Dec Shipping: 15 to 16 business days.
NZ$ 505.09
Import costs and 15% GST included in the price ✅
NZ$ 437.03

Choose the list to add your product or create one New List

Go to My Wishlists
Calculate shipping cost

Synopsis "Millets: Crops for Climate Resilience and for Food and Nutritional Security"

This edited volume discusses each millet, its climate resilience and nutrition supplementation properties in detail and help to understand and think forward the future studies.Millets, often called Nutri-cereals, are easily digestible, gluten-free, having low glycemic index, and are high in antioxidants. The ever-changing global climate and water shortages also direct humans to look for alternative food for stable cereals like rice. Millets are a good fit for harsh climates, especially water and fertilizer shortages. The major reasons for decrease in the consumption of millets are the lack of production techniques, lack of awareness of nutritional merits and lack of processing technologies of millets. It has become imperative to reorient the efforts on the millets crop to generate demand through value-addition of processed foods, nutritional evaluation and creation of awareness, so that human and animal health can be maintained sustainably. Millets have the potential nutritional, pharmaceutical properties that fulfill the requirement of the habitat, and obviate dependence on major food crops. Millets will become alternative crops to feed ever-growing new mouth to feed. This book provides a comprehensive source of theoretical and practical updates about climate resilience and the nutrition supplementation roles of millets. It also covers the production, marketing, and value-added product development of millets.This book is a valuable resource for scientists, teachers, agriculturists, capacity builders, the food industry, and policymakers and will serve as additional reading material for undergraduate and postgraduate students of life science. Read more

Customers reviews

More customer reviews
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)
  • 0% (0)

Frequently Asked Questions about the Book

Is the book original?

All books in our catalog are Original.

In what language is the book written?

The book is written in English.

What is the format of this book?

The binding of this edition is Paperback.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews