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portada Manchester Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep
Type
Physical Book
Year
2018
Language
English
Pages
216
Format
Paperback
ISBN13
9781910863442

Manchester Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep

Aaron Jackson (Author) · Kate Eddison (Author) · Adelle Draper (Author) · Meze Publishing Ltd · Paperback

Manchester Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep - Eddison, Kate ; Draper, Adelle ; Jackson, Aaron

New Book Imported to New Zealand
Delivery: 03 Jul - 09 Jul Shipping: 2 to 2 business days.
NZ$ 78.50
Import costs and 15% GST included in the price ✅
NZ$ 78.50

Synopsis "Manchester Cook Book: Second Helpings: A Celebration of the Amazing Food and Drink on Our Doorstep"

The Manchester Cook Book: Second Helpings celebrates the best of the city's food scene and follows on from the best-selling first edition released in 2015. Showcasing how Manchester's food scene has developed in the last three years, the book features more than 40 recipes and stories from some of the city's finest local restaurants, delis, gastro pubs, farm shops, cafes and local suppliers. It includes recipes from former MasterChef winner Simon Wood, whose restaurant opened just off Deansgate last year. There are also inclusions from Indian street food and craft beer meisters Bundobust, The Victorian Chophouse Company, and Chorlton-based crowdfunded bar, restaurant and bakery, The Creameries, run by Great British Menu contestant and award-winning chef Mary-Ellen McTague. But it's not all restaurants and cafes here; hipster convenience store and coffee house Ancoats General Store are a part of the book, alongside the Real Junk Food Manchester, who transform what would otherwise go to waste into amazing meals on a pay-as-you-feel basis. So whether your taste is fine dining, no nonsense hearty food or something altogether more exotic, there's lots for you here.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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