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Laying Down the Latte. A Bakeshop Mystery
Ellie Alexander (Author) · Minotaur Books · Paperback
Another delicious installment in the Bakeshop Series set in Ashland, Oregon!
Baker Jules Capshaw, along with her husband, Carlos, and Torte’s resident barista, Andy, are packing their bags and preparing for the ultimate coffee excursion in Costa Rica. A fortuitous invitation from one of Carlos’s former colleagues, Valentina, has them venturing to the coffee capital of the world for a tasting tour and an immersive weekend at her family's organic coffee farm.
They soak in the tropical breezes, the vibrant colors, the sounds of morning birdsong, and the sweeping views of the historic coffee farm. Valentina is the ultimate host, offering them traditional meals and thrilled to have their input as she’s preparing to open a coffee counter and bakery on the farm.
The getaway is just what Jules needed. A chance to relax and unwind, curl up with a book and iced latte by the pool, and tinker in Valentina’s kitchen, dreaming up new recipes to bring home. Except her tranquil weekend quickly turns into a nightmare when one of Valentina’s employees is found dead in the pulping machine. Now, Jules will have to put her vacation on hold to try and uncover the murderer before one of Torte's beloved workers becomes the next body thrown into the mix.
ELLIE ALEXANDER is a Pacific Northwest native who spends ample time testing pastry recipes in her home kitchen or at one of the many famed coffeehouses nearby. When she’s not coated in flour, you’ll find her outside exploring hiking trails and trying to burn off calories consumed in the name of research.
Ellie also loves hearing from her readers and interacting with them on social media.
“Another fun read in this mystery series that leaves readers hungry for more.” —Fresh Fiction
Praise for the Bakeshop Mysteries:
"This delectable series transports readers to Ashland, Oregon... I highly recommend this series to readers who enjoy clever plots, likable characters, and good food." —Mystery Scene on A Batter of Life and Death
"Alexander's charming series offers descriptions of enticingly fattening foods, a tour of southern Oregon, and, incidentally, a mystery that provides enough riddles to keep you guessing without ever upstaging the main event." —Kirkus Reviews on Till Death Do Us Tart
"A Batter of Life and Death is a delightful cozy mystery that will keep you turning pages to see what Jules is going to get into next.... Grab a few napkins, because you'll be drooling all over the pages as you read some of the delicious-sounding recipes these chefs are cooking up." —Fresh Fiction
"This debut culinary mystery is a light soufflé of a book (with recipes) that makes a perfect mix for fans of Jenna McKinley, Leslie Budewitz, or Jessica Beck." —Library Journal on Meet Your Baker
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