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portada Hospitality and Tourism Management
Type
Physical Book
Publisher
Language
English
Pages
180
Format
Paperback
ISBN13
9798235634534

Hospitality and Tourism Management

Kumar, Surjeet (Author) · Surjeet Kumar · Paperback

Hospitality and Tourism Management - Kumar, Surjeet

New Book Imported to New Zealand
Delivery: 02 Dec - 09 Dec Shipping: 5 to 6 business days.
NZ$ 47.86
Import costs and 15% GST included in the price ✅
NZ$ 47.86

Synopsis "Hospitality and Tourism Management"

The hospitality and tourism industry is one of the most dynamic and rapidly growing sectors of the global economy, bringing together people, places, cultures, services, technology, and business to create meaningful and memorable experiences. With changing customer expectations, technological advancement, evolving travel patterns, and increasing global competition, understanding the fundamentals and emerging trends of hospitality and tourism has become essential for students, aspiring professionals, entrepreneurs, and industry practitioners. This book on Hospitality and Tourism Management has been thoughtfully designed to provide a comprehensive, practical, and student-friendly understanding of this vibrant industry. It presents fundamental concepts related to the meaning, nature, scope, structure, and functioning of hospitality and tourism, while providing insights into food and beverage services, lodging, resorts, tourism enterprises, recreation, travel, and supporting sectors. It also highlights the responsibilities of hospitality managers and the importance of customer service, guest satisfaction, service quality, cultural awareness, and changing economic trends. The book gives due importance to the growing role of technology in hospitality and tourism. It introduces Hospitality Information Systems (HIS) and explains their applications in facilities, services, finance and accounting, human resource management, marketing and sales, recreation, and tourism operations. It also explores the emerging role of the Internet of Things (IoT) in creating smart, connected, efficient, and personalised hospitality experiences. Written in simple, clear, and accessible language, the book adopts a practical and application-oriented approach to facilitate effective learning. It connects theoretical concepts with contemporary industry practices and provides learners with insights into diverse career and entrepreneurial opportunities. Designed as a bridge between academic knowledge and professional practice, this book is a valuable resource for undergraduate students, teachers, researchers, aspiring hospitality professionals, and industry learners. More than a textbook, it seeks to inspire learners to explore hospitality and tourism as a field of service, experiences, innovation, technology, entrepreneurship, and limitless possibilities, preparing them to confidently participate in and contribute to the future of this exciting industry.

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All books in our catalog are Original.
The book is written in English.
The binding of this edition is Paperback.

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