Name: Effects of Dietary Protein and Polysaccharide Fortification on Disease
SKU: 57910264
Price: 199.12 NZD
Availability: InStock
Author: Luo, Yongting ; Luo, Junjie
ISBN: 9783036590165

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portada Effects of Dietary Protein and Polysaccharide Fortification on Disease

Effects of Dietary Protein and Polysaccharide Fortification on Disease

Type

Physical Book

Publisher

Mdpi AG

Author

Luo, Yongting ; Luo, Junjie

Language

English

Pages

260

Format

Hardcover

Dimensions

24.4x17x2.2 cm

Weight

0.76 kg.

ISBN13

9783036590165

Synopsis "Effects of Dietary Protein and Polysaccharide Fortification on Disease"

Proteins and polysaccharides are two kinds of versatile natural macromolecules that are ubiquitous in nature. A tailored diet fortified with proteins and polysaccharides has been developed to ameliorate a wide array of diseases. This reprint contains experimental studies, reviews and systemic reviews that cover all beneficial aspects related to protein or polysaccharide fortification, especially for the treatment of various disorders and their complications.

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Effects of Dietary Protein and Polysaccharide Fortification on Disease - Luo, Yongting ; Luo, Junjie

Synopsis "Effects of Dietary Protein and Polysaccharide Fortification on Disease"

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