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portada Bioseparations: Principles and Techniques
Type
Physical Book
Publisher
Author
Language
English
Pages
276
Format
Hardcover
Dimensions
25.4 x 17.8 x 2.2 cm
ISBN13
9781787156036

Bioseparations: Principles and Techniques

Isaac Peterson, Maya Dixon (Author) · Kruger Brentt Publisher Uk. Ltd. · Hardcover

Bioseparations: Principles and Techniques - Isaac Peterson, Maya Dixon

New Book Imported to New Zealand
Delivery: 25 Aug - 02 Sep Shipping: 5 to 6 business days.
NZ$ 378.93
Import costs and 15% GST included in the price ✅
NZ$ 378.93

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Synopsis "Bioseparations: Principles and Techniques"

Foundations of Bioseparation - Explains the basic principles of separation science, including mass transfer, phase equilibria, and the fundamentals of bioprocessing. Diverse Separation Techniques - Covers physical, chemical, and biological separation methods such as filtration, centrifugation, chromatography, electrophoresis, and membrane-based processes. Protein and Biomolecule Purification - Provides detailed insights into purification strategies for proteins, enzymes, nucleic acids, and other biomolecules, emphasizing yield, purity, and stability. Integration with Bioprocessing - Discusses the role of bioseparation in upstream and downstream processes, including fermentation, bioreactor operation, and scale-up considerations. Analytical and Monitoring Methods - Highlights techniques for assessing product quality, concentration, and activity during purification, including spectroscopic and chromatographic tools. Applications Across Industries - Illustrates the use of bioseparations in pharmaceuticals, biotechnology, food processing, and environmental applications. Emerging Trends and Technologies - Explores advances such as high-throughput purification, continuous processing, and green separation technologies.

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