Delivery throughout New Zealand for just NZ$13 

Ship to
New Zealand
0
  • argentina
  • chile
  • colombia
  • españa
  • méxico
  • perú
  • estados unidos
  • internacional

Select your country

Americas

Europe

Rest of the world

portada The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen
Type
Physical Book
Language
English
Pages
336
Format
Hardcover
Dimensions
23.9 x 19.6 x 2.8 cm
Weight
1.13 kg.
ISBN13
9781455592579

The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen

Candace Nelson (Author) · Grand Central Life & Style · Hardcover

The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen - Nelson, Candace

New Book Imported to New Zealand *
Delivery: 04 Mar - 06 Mar Shipping: 2 to 3 business days.
NZ$ 65.63
* Import costs and 15% GST included in the price ✅
NZ$ 65.63
Delivery to any New Zealand address between Wednesday, March 04 and Friday, March 06

Synopsis "The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen"

Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars. When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. What else do you sell? they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since! Now, in her first cookbook, Candace opens up her recipe vault to bring you 100 irresistible desserts she can't live without. You'll learn all the secrets for making 50 beloved Sprinkles Cupcakes, from iconic red velvet to new flavors created exclusively for the book, like crv(R)me brvalv(c)e. But Candace doesn't stop there. She shares the recipes for her all-time favorite cakes, pies, quick breads, cookies, bars, and other treats, plus delicious guest recipes from Sprinkles friends like Reese Witherspoon, Julia Roberts, and Michael Strahan. The Sprinkles Baking Book is filled with all-American classics that will appeal to everyone in your family and on your dinner party guest list. So, don't hold back. Treat yourself to this sweet cookbook and share in the fun!

Customers reviews

Frequently Asked Questions about the Book

All books in our catalog are Original.
The book is written in English.
The binding of this edition is Hardcover.

Questions and Answers about the Book

Do you have a question about the book? Login to be able to add your own question.

Opinions about Bookdelivery

More customer reviews